EFFP is a business consultancy specialising in the agri-food industry, combining farming knowledge with food expertise to help businesses address structural, commercial and relationship issues.
To help differentiate them from other consultants in the sector, the resulting black and white quarterly magazine is bold, pioneering, confident and revolutionary, all attributes EFFP aspire to. The bold visual language reflects EFFP’s ethos of expert, honest and practical advice delivered clearly and in a straightforward manner.